FIN Function Dinner Menu
$55 per Person
FIRST COURSE
She Crab Soup
with Jumbo Lump Crab Meat
Or
Chefs Garden Organic Mix Green Salad
White Balsamic Cucumbers/ Feta Cheese/ Toasted Pine Nuts/ Truffle Balsamic Reduction/ Fried Green Tomatoes
Or
Grilled Romaine Caesar Salad
Organic Peppered Croutons/ House Made Caesar Dressing/ Parmesan Cheese
Or
Gold Nori Infused Rare Tuna
Yuzu Sorbet/ Seaweed Puree/ Sesame Oil Powder/ Organic Micro Wasabi Greens
SECOND COURSE
8oz USDA Prime Beef Filet
Mashed Potatoes with Sour Cream and Chives/ Organic Vegetables
Or
Flounder with Jumbo Lump Crab
Organic Brown Rice/ Tri Colored Cauliflower/ Roasted Shallot/ Sauce Soubise
Or
Short Ribs and Lobster
Braised Short Ribs/ Lobster Risotto/ Soy Beans/ Fresh Corn/ Organic Baby Carrots
Or
Crab Cake
Succotash of Tomatoes, Fresh Corn, Soy Beans, & Spaetzle/ Fresh Garden Vegetable Sauce
*Sauce Accompaniments may change upon seasonal availability*
THIRD COURSE
Organic Bread Pudding
Walnut Caramel & Organic Cinnamon Ice Cream
Or
Flourless Chocolate Cake
Hot Fudge Sauce/ Coconut Macadamia Nut Ice Cream
Or
House Made Ice Creams and Sorbets
Nightly Special Flavors









