Tapas Tuesday 10 30

Tapas Tuesday 3-21

Tapas Tuesday at the Bar

3 Courses with 3 Wine Pairings $25  Reservations Strongly Suggested

1st

Soup & Sandwich
Leek & Broccoli Soup, Veal BBQ Slider

Wine Pairing: Chateau Haut Mirombet, Boreaux Sauvignon

2nd

Baked Clams
Baked Clams w/ House Sausage, Spinach, Goat Cheese

Wine Pairing: Rioja Blanc

3rd

John Dory
Pan Seared John Dory, Snow Peas, Celery Root, Cauliflower, Swiss Chard Soubise Sauce

Wine Pairing: MAN Pinotage