Tapas Tuesday 10 30

Tapas Tuesday 5-2

Tapas Tuesday at the Bar

3 Courses with 3 Wine Pairings $25  Reservations Strongly Suggested

1st

Asparagus Soup
Local Asparagus Soup, Black Garlic Powder, Maitake Mushroom, Lemon Maitake Oil

Wine Pairing: Hopler Pinot Blanc

2nd

Ramp Pasta
Bowtie Pasta, Ramp Pesto, Tomato, Fennel, Parmesan, Fresh Oregano

Wine Pairing: Espadeiro, Vihno Verde Rose

3rd

Salmon
Pan Seared Salmon, Brown Rice, Fermented Pearl Onions, Local Asparagus, Watercress, Herb Buerre Blanc

Wine Pairing: Marcarini, Dolcetto d’ Alba