Tapas Tuesday 10 30

Tapas Tuesday February 13

Tapas Tuesday at the Bar

3 Courses with 3 Wine Pairings $25  Reservations Strongly Suggested

1st

Broccoli Lobster Soup
Broccoli Soup, Butter Poached Lobster Meat, Cheddar Cheese

Wine Pairing: Los Cardos, Sauvignon Blanc

2nd

Swordfish
Pan Seared Swordfish, Roasted Potatoes, Asparagus, Red Peppers, Garden Coulis

Wine Pairing: Casarena, Chardonnay

3rd

Rabbit Pasta
Confit Rabbit Meat, Mushroom Veloute Sauce, Linguine, Mushrooms, Brussel Sprouts

Wine Pairing: Los Cardos, Red Blend