Tapas Tuesday 10 30

Tapas Tuesday October 10

Tapas Tuesday at the Bar

3 Courses with 3 Wine Pairings $25  Reservations Strongly Suggested

Chris Reynolds of Votto Wines will be the host for the evening. In 2015, Entrepreneur Magazine named Votto Vines one One of the Best Entrepreneurial Companies in America and Wine Enthusiast nominated Votto Vines as Importer of the Year for its Wine Start Awards. It should be a great night!

1st

Butternut Squash Soup
Roasted Local Butternut Squash Soup, Duck Confit

Wine Pairing: Carving Board, Chardonnay

2nd

Scallops
Pan Seared Baby Local Scallops, Curry Cauliflower Puree, Arugula, Wild Mushrooms, Roasted Potatoes, Truffle Demi Sauce

Wine Pairing: Carving Board, Red Blend

3rd

Pork Cheek
Braised Pork Cheek, Sweet Potato Mash, Roasted Brussel Sprouts, Green Beans, Golden Beets, Pork Marsala Demi Sauce

Wine Pairing: Carving Board, Cabernet