Tapas Tuesday 10 30

Tapas Tuesday September 26

Tapas Tuesday at the Bar

3 Courses with 3 Wine Pairings $25  Reservations Strongly Suggested

1st

Water Buffalo Tartare
Raw Water Buffalo Tartare, Shaved Tourchon of Foie Gras, Chives, Shaved Egg Yolk, Watercress

Wine Pairing: Gougenheim, Sparkling Malbec Rose

2nd

Beet & Goat Cheese
Roasted Golden Beet Stuffed w/ Pepper Goat Cheese, Nasturtium Leaves, Beet Chips, Honey Cashew Butter, Black Beet Puree

Win Pairing: Gougenheim, Torrontes

3rd

Chicken
Chicken Breast, Lobster Mushrooms, Roasted Potatoes, Sweet Potatoes, Brussel Sprouts, Thyme Demi Sauce

Wine Pairing: Gougenheim, Cabernet