Dinner Menu
Everything we have to offer at one glance
Everything we have to offer at one glance
Yellowfin Tuna with Seaweed Salad/ Sriracha Ice Cream/ Sesame Powder/ Spring Roll Roll Crisps
Truffle Crab Devil Eggs/ Caviar/ Chives/ Paprika
Pan Seared Shrimp with Our House Made Pimento Grits/ Cipollini Onion/ Grilled Scallion and a Coffee Gastric
With Black Beans, Braised Fennel/ Trumpet Mushrooms/ Celery Root Puree
Each meat entree is served with roasted garlic au gratin potatoes, brussels sprouts, locally grown mushrooms, golden beets, and a truffle demi sauce. Add Ons: Crab Cake $18 Butter Poached Lump Crab Meat $18 Shrimp $12 Scallops $16 Lobster Meat $24 Seared Foie Gras $18
*The Department of Health advises that eating raw or undercooked meats, poultry, seafood, shellfish, and eggs poses a health risk.
** We Will Cater To All Dietary Needs: Vegan/Vegetarian/ Gluten Free