Springtime in Paris Cocktail Dinner
Wednesday April 24, 2024 5:30 or 8:00 seatings.
3 Course Menu $75/personnot including tax & tip.
Make your reservation by calling the restaurant
(757) 599-5800
First Course
- Ratatouille (Confit Byaldi)Confit Tomato, Zucchini, Yellow Squash, Garlic, Japanese Eggplant, Smoked Piperade Sauce, Basil Oil, Parmesan Tuile
- CocktailPaint Me Like One of Your French Girls : Tequila, Mezcal, Strawberry Infused Campari, Green Chartreuse, Lime Juice, Sparkling Wine
Second Course
- Beef en CrouteBeef Tenderloin, Mushroom Duxelles, Prosciutto, Shaved Torchon, Pomme Potato Puree, Asparagus, Sour Cherry Cognac Demi
- CocktailTres Bien Ensemble: Black Cherry Infused Vodka, Cognac Reduction Simple Syrup, Cherry Bitter, Lemon Juice, Champagne Foam
Third Course
- Pear Tarte TatinCaramelized Pear, Vanilla Bean, Brown Butter Salted caramel, Dark Chocolate Gelato
- CocktailHurry Up With My Damn Croissant: Brown Butter Washed Bourbon, Croissant Simple Syrup, Chocolate Bitters
*The Department of Health advises that eating raw or undercooked meats, poultry, seafood, shellfish, and eggs poses a health risk.
** We Will Cater To All Dietary Needs: Vegan/Vegetarian/ Gluten Free
Reservations
